Bisquick Blueberry Cobbler

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The Bisquick Blueberry Cobbler makes for a perfect dessert. It is an item of choice for those who prefer sweet foods. It is a food regarded suitable for people following the vegetarian diet.

1/2 cup sugar
1 tablespoon cornstarch
4 cups blueberries
1 cup Bisquick
1/4 cup skim milk
1 tablespoon butter, melted

Bisquick Blueberry Cobbler Recipe Instructions

Heat oven to 400 degrees. Mix 1/2 cup sugar(hold back 1 T) & cornstarch in 2 quart saucepan. Stir in blueberrie (can used frozen or fresh) & water. Heat to boiling, stirring constantly. Boil & stir for 1 minute. Pour into ungreased 1 1/2 quart casserole. Mix remaining ingredients until soft ball forms. Drop dough, by tablespoons, onto hot blueberry mixture. Bake until golden brown, about 15 minutes

This Bisquick Blueberry Cobbler recipe is very simple to make and it is delicious!

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